Pecan Pie(Club Member: Clint Hudson) - cooking recipe
Ingredients
-
3 eggs
1 c. Karo syrup
1 c. sugar
1 tsp. vanilla
3 Tbsp. flour
1 c. pecans
Preparation
-
Beat eggs; add sugar and flour. Beat and add vanilla. Add Karo syrup and beat. Add pecans and beat. Pour into pie shell. Bake about 3 hours real slow.
Leave a comment