Onion And Tomato Salad - cooking recipe
Ingredients
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4 large vine ripe tomatoes
2 large vidalia onions
1 bottle italian dressing
1 tsp. basil
1 tsp. ground cayenne pepper
Preparation
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Cut the tomatoes into 1/2 inch wedges, place in large serving bowl.
Slice onions into 1/4 inch wedges and place in bowl.
Add remaining ingredients.
Place in refrigerator for 2 hours before serving.
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