Onion And Tomato Salad - cooking recipe

Ingredients
    4 large vine ripe tomatoes
    2 large vidalia onions
    1 bottle italian dressing
    1 tsp. basil
    1 tsp. ground cayenne pepper
Preparation
    Cut the tomatoes into 1/2 inch wedges, place in large serving bowl.
    Slice onions into 1/4 inch wedges and place in bowl.
    Add remaining ingredients.
    Place in refrigerator for 2 hours before serving.

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