Raisin Honey Drops - cooking recipe

Ingredients

3/4 c. honey
3/4 c. sugar
1/2 c. butter
1/4 c. peanut butter (heaping)
1 egg
2 c. sifted flour
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. soda
2 c. uncooked oats
1 c. seedless raisins

Preparation

Cream honey, sugar, butter, peanut butter and egg.
Sift together flour, salt, cinnamon and soda.
Stir into creamed mixture.
Add rolled oats and raisins.
Drop by heaping teaspoonfuls onto greased cookie sheet.
Bake on upper shelf of oven.
Preheat oven to 375\u00b0.
Bake for 12 to 14 minutes or until lightly browned.
Cool on racks.
Makes about 4 dozen.