Chicken Enchiladas - cooking recipe

Ingredients

2 cans cream of chicken soup
1 can evaporated milk
1 small can chopped green chilies
chopped onion, as desired
1/4 lb. Velveeta cheese
1 bag tortilla chips

Preparation

Mix first 4 ingredients.
Melt Velveeta cheese and pour into mixture.
Crumble tortilla chips slightly.