Panic - cooking recipe
Ingredients
-
1 (21 oz.) can pie filling
1 (18 1/2 oz.) box cake mix
1 c. margarine, melted
1/2 c. chopped pecans
Preparation
-
Preheat oven to
350\u00b0.
Pour pie filling into greased 9 x 13-inch pan.
Sprinkle
dry
cake
mix
over
filling.
Pour melted butter over cake mix and top with nuts.
Bake for 30 to 40 minutes.
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