Ham And Cheese Snacks - cooking recipe

Ingredients

1 c. American cheese, grated
1 c. finely chopped ham
2 Tbsp. prepared mustard
1/2 Tbsp. Worcestershire sauce
1 c. Cheddar cheese, grated
4 Tbsp. light cream
dash of cayenne pepper
1 loaf cocktail bread

Preparation

Combine 3/4 cup of each cheese, chopped ham, light cream and the spices in top of a double boiler.
Heat until the cheeses melt.
Spread the warm mixture on the cocktail bread slices. Sprinkle with the remaining cheese and broil lightly.