Crab, Shrimp And Rice - cooking recipe

Ingredients

1 lb. crab meat
1/2 lb. shrimp, cooked
1/2 green pepper, chopped
2 Tbsp. minced onion
1/2 c. chopped fresh parsley
2 (10 oz.) pkg. frozen peas, thawed
2 c. cooked rice
1 1/2 c. mayonnaise
salt and pepper

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients and turn into a greased casserole dish.
Bake 1 hour.
Also delicious unbaked, as a salad.