Almond Brittle - cooking recipe

Ingredients

2 c. whole almonds
1 c. sugar
4 Tbsp. oleo

Preparation

Combine in heavy skillet all of the ingredients.
Cook over medium heat.
Stir in 1 teaspoon of vanilla.
Stir constantly until sugar and almonds are golden brown (approximately 15 minutes).
Spread on foil.
Any kind of nuts may be used.