Prune Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1 c. Wesson oil
3 eggs
1 tsp. vanilla
2 c. flour
1 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1/2 tsp. salt
1 c. butter
milk
1 c. chopped prunes
1 c. nuts

Preparation

Beat together first four ingredients.
Sift together dry ingredients.
Add butter, milk and dry ingredients to sugar/egg mixture.
Fold in chopped prunes and nuts.
Cook in oven at 350\u00b0 for 40 minutes in oblong pan.