Cranberry Salad - cooking recipe

Ingredients

1 large pkg. instant red jello
1 1/2 c. boiling water
8 oz. cream cheese, cut in chunks
1 c. chopped pecans
16 oz. can applesauce
1 container orange cranberry Ocean Spray Cranfruit (found in canned fruit section)

Preparation

Dissolve jello in boiling water; add cream cheese chunks, applesauce and Cranfruit, mixing well. Add chopped pecans; mix well. Place in 9 x 13 baking dish and chill. Serve with turkey and dressing on holidays.