Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese
    1 small onion, chopped
    1 jar chipped beef, shredded
    1 Tbsp. Worcestershire sauce
    1 tsp. garlic
Preparation
    Mix cream cheese, onion, 1/2 shredded beef and seasonings. Shape into balls.
    Roll in remaining beef.
    Chill overnight.

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