Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) cream cheese
1 small onion, chopped
1 jar chipped beef, shredded
1 Tbsp. Worcestershire sauce
1 tsp. garlic
Preparation
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Mix cream cheese, onion, 1/2 shredded beef and seasonings. Shape into balls.
Roll in remaining beef.
Chill overnight.
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