Chippies - cooking recipe

Ingredients

24 graham crackers
1 stick oleo
1 stick butter
1/2 c. sugar

Preparation

Place graham crackers on Teflon cookie sheet.
In heavy saucepan, bring oleo, butter and sugar to boil and cook over low heat for 5 minutes, stirring constantly.
Spread over graham crackers and top with chopped nuts or coconut and chocolate chips. Bake at 350\u00b0 for 10 minutes.
Cool before storing.