Easy Chicken Parmesan - cooking recipe

Ingredients
    1 (26 oz.) jar spaghetti sauce
    6 Tbsp. Kraft 100% grated Parmesan cheese, divided
    6 small boneless, skinless chicken breast halves
    1 1/2 c. Kraft shredded Mozzarella cheese
Preparation
    Pour sauce into 13 x 9-inch baking dish. Carefully stir in 4 tablespoons of the Parmesan cheese. Add chicken; turn breasts over to coat both sides with sauce. Cover with foil. Bake at 375\u00b0 for 30 minutes. Uncover. Top with Mozzarella cheese and remaining 2 tablespoons Parmesan cheese; continue baking 5 minutes or until chicken is cooked through and cheese is melted. Serve over hot cooked pasta, if desired. Makes 6 servings.

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