Bread Pudding - cooking recipe

Ingredients

3 eggs
1 c. sugar
2 c. milk
1 stick margarine
1 tsp. vanilla
4 slices bread
1/4 c. raisins
nutmeg (on top)

Preparation

Mix eggs, sugar, milk, margarine and vanilla.
Crumble bread in greased baking dish and put raisins all through.
Add mixture and bake at 350\u00b0 for 30 minutes.