Cornbread Salad - cooking recipe

Ingredients
    1 c. Niblets corn, drained
    3 boiled eggs, chopped
    1 bell pepper, chopped
    1 c. ripe tomato, chopped
    1/2 c. onion, chopped
    2 c. mayo or Ranch Style dressing
    cornbread
Preparation
    Mix first 5 ingredients with mayo or Ranch Style dressing. Place in refrigerator while making cornbread.
    When cornbread is done, crumble and mix with vegetables.
    Serve cold.

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