Cornbread Salad - cooking recipe
Ingredients
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1 c. Niblets corn, drained
3 boiled eggs, chopped
1 bell pepper, chopped
1 c. ripe tomato, chopped
1/2 c. onion, chopped
2 c. mayo or Ranch Style dressing
cornbread
Preparation
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Mix first 5 ingredients with mayo or Ranch Style dressing. Place in refrigerator while making cornbread.
When cornbread is done, crumble and mix with vegetables.
Serve cold.
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