Spinach-Cheese Savory - cooking recipe

Ingredients

2 c. cottage cheese
2 beaten eggs
2 Tbsp. flour
1/2 lb. grated sharp Cheddar
10 to 12 oz. box frozen spinach

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients except spinach. Pour into buttered casserole dish with lid.
Take a box of frozen chopped spinach; carve little chunks off and let fall on top of the cheese/egg mixture.
Bake one hour.
Let sit for 5 minutes before eating.