Chocolate Chip Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 (4 oz.) box instant chocolate pudding mix
3 eggs
1 (6 oz.) pkg. milk chocolate chips
8 oz. carton sour cream
3/4 c. oil
3/4 c. water
Preparation
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Mix all ingredients, except chocolate chips.
Beat for 2 minutes.
Fold in chips.
Bake in bundt pan for 35 minutes at 350\u00b0.
Let cool 10 minutes in pan.
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