Nonalcoholic Holiday Punch - cooking recipe

Ingredients

1/2 c. sugar
1 1/2 c. water
1/4 tsp. cloves
1/8 tsp. nutmeg
1/8 tsp. salt (optional)
4 c. cranberry juice or sweet cider
2 c. pineapple juice

Preparation

In a 3 quart saucepan, combine sugar, water, spices and salt. Bring
to
boil.
Add
fruit juices.
Serve hot.
Makes about 2 quarts.