Fay'S Hot Dog Chili - cooking recipe
Ingredients
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5 lb. hamburger
1 c. chopped onions
1 can tomato juice (large)
2 Tbsp. chili pepper
1 tsp. salt
1 tsp. black pepper
1 tsp. paprika
1 Tbsp. hot sauce
Preparation
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Fry hamburger; drain.
Rinse good.
Put in large kettle; add onion, 1/2 tomato juice.
Cook 5 minutes.
Add all remaining spices and tomato juice.
Simmer for 1 hour.
Red beans may be added for chili with beans.
Freezes well.
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