Peanut Brittle - cooking recipe

Ingredients

2 c. sugar
1 c. white Karo
1/2 c. cold water
2 c. raw peanuts
1 tsp. butter
1 tsp. vanilla
1 tsp. soda

Preparation

Boil
sugar,
Karo
and
water until it forms a thread. Then add butter and nuts.
Then boil until a golden brown and nuts begin to pop.
Remove from fire and add vanilla and soda. Stir well; then pour out very thin.