Orange-Pineapple Cake - cooking recipe

Ingredients
    1 butter recipe cake mix
    1/2 c. cooking oil
    1 (11 oz.) can mandarin oranges with juice
    4 eggs, add one at a time and beat
Preparation
    Combine ingredients and mix well.
    Pour into greased and floured 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes or until wooden pick inserted in center comes out clean.

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