Orange-Pineapple Cake - cooking recipe
Ingredients
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1 butter recipe cake mix
1/2 c. cooking oil
1 (11 oz.) can mandarin oranges with juice
4 eggs, add one at a time and beat
Preparation
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Combine ingredients and mix well.
Pour into greased and floured 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes or until wooden pick inserted in center comes out clean.
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