Mincemeat For Pies - cooking recipe

Ingredients

4 qt. ground beef
6 c. brown sugar
1 qt. sour cherries
1 tsp. nutmeg
1 tsp. allspice
2 tsp. cinnamon
4 qt. cooked apples
1 pt. wine

Preparation

Cook meat until soft.
Add sugar, wine, spices and apples and cook about 2 hours.
Then add the cherries.
Bring to full boil. Can be frozen or canned.