Chicken Loaf - cooking recipe

Ingredients

4 lb. hen, cooked
2 c. soft bread crumbs
2 c. cooked rice
1 1/2 tsp. salt
1 1/2 c. milk
1 1/2 c. chicken broth
4 eggs, well beaten
1 (10 1/2 oz.) cream of mushroom soup

Preparation

Bone chicken.
Chop coarsely and add remaining ingredients except soup.
Pour into greased loaf pan.
Baste with soup while cooking in a 325\u00b0 oven for 1 1/2 hours.
Serves 12.