Lime Jello Salad - cooking recipe

Ingredients

1 small box lime flavored gelatin
1 (No. 2) can pineapple tidbits
1 container nondairy topping
1 small tub cottage cheese (small curd)
1/2 c. sugar
12 large marshmallows
1/2 c. chopped nuts

Preparation

Drain juice from pineapple and add enough water to make 2 cups.
Add sugar, gelatin and marshmallows and bring to boil until marshmallows are dissolved.
Set in refrigerator until just begins to thicken.
Remove and fold in cottage cheese, pineapple, nuts and whipped topping.
Return to refrigerator until firm.