Pear Relish - cooking recipe

Ingredients

1 peck (1/4 bushel) pears
1 doz. onions (medium)
1 doz. bell peppers
2 Tbsp. celery seed
1 doz. small, hot peppers or to taste
3 c. sugar
2 c. vinegar
2 c. prepared mustard
1 Tbsp. salt

Preparation

Prepare pears (peel and core) and vegetables.
Grind in food chopper.
Combine other ingredients; cook for 20 minutes.
Pour into hot, sterilized jars and seal.