Orange Coconut Balls - cooking recipe

Ingredients

1 (7 oz.) box vanilla wafers
3/4 c. shredded coconut
1 c. confectioners sugar (3/4 c. plus 1/4)
1/2 c. frozen orange juice concentrate, thawed

Preparation

Put crushed wafers into food processor.
Add coconut and 3/4 cup sugar.
Blend.
Add orange concentrate and blend again.
Roll into 1-inch balls.
Roll balls in remaining sugar.
Freeze if not using immediately or refrigerate until needed.