Chili Chicken - cooking recipe

Ingredients
    2 c. cut up white cooked chicken
    1 (15 oz.) can tomato sauce
    2 (15 oz.) cans spicy chili beans
    1 (8 oz.) can whole corn (undrained)
    1/2 c. shredded cheese
Preparation
    Mix all ingredients except cheese (will be thick).
    When hot, serve in bowls with cheese on top.

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