Chili Chicken - cooking recipe
Ingredients
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2 c. cut up white cooked chicken
1 (15 oz.) can tomato sauce
2 (15 oz.) cans spicy chili beans
1 (8 oz.) can whole corn (undrained)
1/2 c. shredded cheese
Preparation
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Mix all ingredients except cheese (will be thick).
When hot, serve in bowls with cheese on top.
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