Cheesecake Pie - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese, softened
2/3 c. white sugar
1/2 tsp. almond extract
3 eggs
1 c. dairy sour cream
3 Tbsp. sugar
1 tsp. vanilla
baking chocolate
Preparation
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Beat together cream cheese, sugar and almond extract until fluffy.
Add eggs, one at a time, beating after each at low speed just until blended.
Pour into an ungreased 9-inch pie plate.
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