Cheesecake Pie - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese, softened
    2/3 c. white sugar
    1/2 tsp. almond extract
    3 eggs
    1 c. dairy sour cream
    3 Tbsp. sugar
    1 tsp. vanilla
    baking chocolate
Preparation
    Beat together cream cheese, sugar and almond extract until fluffy.
    Add eggs, one at a time, beating after each at low speed just until blended.
    Pour into an ungreased 9-inch pie plate.

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