Strawberry Delight - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry gelatin
2 c. boiling water
1 (16 oz.) pkg. frozen strawberries
1 large can crushed pineapple
1 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 (8 oz.) carton sour cream
1/2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Dissolve strawberry gelatin in boiling water.
Put strawberries in hot gelatin and stir until melted.
Add crushed pineapple and stir well.
Pour into rectangular, flat dish and chill for 2 hours or overnight.