Corned Beef Toast - cooking recipe

Ingredients
    2 Tbsp. flour
    2 Tbsp. shortening
    2 c. water or milk
    1 can corned beef
    toast
    black pepper
Preparation
    Melt shortening, stir in flour until lightly browned and add water or milk.
    Stir until smooth and slightly thickened.
    Add corned beef, stirring until hot and bubbly.
    Cover toast and serve.

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