Corned Beef Toast - cooking recipe
Ingredients
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2 Tbsp. flour
2 Tbsp. shortening
2 c. water or milk
1 can corned beef
toast
black pepper
Preparation
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Melt shortening, stir in flour until lightly browned and add water or milk.
Stir until smooth and slightly thickened.
Add corned beef, stirring until hot and bubbly.
Cover toast and serve.
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