Mock Chicken Pie - cooking recipe

Ingredients

1 can tuna
1 (No. 303) can mixed vegetables, drained
1/2 tsp. black pepper
1 can cream of mushroom soup
1 can flaky biscuits

Preparation

Mix first 4 ingredients and put over low flame until simmering.
Remove from heat and place in casserole dish.
Place biscuits over top. Bake at 375\u00b0 until biscuits are a golden brown.