Easy Chicken Pie - cooking recipe

Ingredients

stewed chicken
2 c. chicken broth
1 can cream of chicken soup
1 c. milk
1 stick margarine, melted
1 c. self-rising flour
1/2 tsp. soda
1/2 tsp. baking powder
1/2 tsp. salt

Preparation

Place stewed chicken, cut into pieces, in bottom of baking dish.
Heat cream of chicken soup (or cream of celery soup) with chicken broth.
Pour over chicken.