Potatoes Supreme - cooking recipe

Ingredients

1 (2 lb.) bag frozen hash browns
1 can cream of chicken soup
1 (16 oz.) container sour cream
3 c. shredded Cheddar cheese
1 chopped onion
1 stick butter, melted
1 tsp. salt
1/2 tsp. pepper
bread crumbs

Preparation

Mix all ingredients except bread crumbs in a very large bowl. Put in a greased baking dish (13 x 9-inch will work) and sprinkle bread crumbs on top.
Bake, uncovered, at 350\u00b0 for about 1 hour.