Coriander Pepper Pork Chops - cooking recipe

Ingredients
    4 boneless pork chops (1-inch thick)
    2 cloves garlic, crushed
    1 Tbsp. crushed coriander seed
    1 Tbsp. coarsely ground black pepper
    1 Tbsp. brown sugar
    3 Tbsp. soy sauce
Preparation
    Combine all ingredients, except pork.
    Marinate pork in mixture for 30 minutes.
    Prepare medium hot coals in grill bed. Remove pork from marinade.
    Place over coals; grill for 12 to 15 minutes, turning once.
    Juices should run clear and chops should be tender and juicy.

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