Texas Hash - cooking recipe
Ingredients
-
1 lb. ground meat
2 large onions, chopped
1 tsp. pepper
1 c. cooked rice
1 can cream of chicken soup
1 tsp. salt
2 bell peppers, chopped fine
1 pt. tomatoes
1 tsp. chili powder
Preparation
-
Mix all
together
and put in oven for 30 to 45 minutes at 300\u00b0.
Top\twith
cheese
and put back in oven until cheese melts.
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