Southwestern Corn Salad - cooking recipe

Ingredients

2 c. canned corn, drained
1 medium diced green pepper
1 c. diced, cooked chicken breast
1 c. canned kidney beans, drained
1/4 c. chopped green onion
1 tsp. chili powder (optional)
1 tsp. coarse ground black pepper
1/3 c. fat-free Italian salad dressing

Preparation

In a large bowl combine corn, beans, green pepper, green onion and chicken.