Cherry-Pineapple Ice Cream - cooking recipe

Ingredients

1 can crushed pineapple
1 can condensed milk
3 eggs
2 c. sugar
1 tsp. vanilla
1 jar maraschino cherries
1 can evaporated milk
1 tsp. salt
milk

Preparation

Blend together in blender.
Pour into ice cream maker.
Fill to line with milk. Turn on machine. Churn until set.
Makes 1 gallon.