Blessing Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. frozen whipped topping
1 (8 oz.) can crushed pineapple, drained
1 (3 to 4 oz.) pistachio pudding (instant)
1/2 c. almonds, slivered
3/4 c. coconut (flaked)

Preparation

Blend whipped topping with crushed pineapple and pudding mix and top with slivered almonds and flaked coconut.
Chill.
Add to already prepared pie crust.