Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. Philadelphia cream cheese
    1 small can crushed pineapple, drained
    1/4 c. green pepper, finely chopped
    2 to 3 Tbsp. onion, finely chopped
    couple dashes of garlic powder or salt
    couple dashes of seasoned salt
    1/2 c. finely chopped pecans
Preparation
    Mix all ingredients well, except pecans.
    Form into a ball; roll in pecans.
    Serve with favorite crackers, Ritz or Town House or whatever preferred.

Leave a comment