Coffee Cake - cooking recipe

Ingredients

1 pkg. (24) frozen Rich's dinner rolls
1 1/2 c. chopped pecans
1 small pkg. butterscotch pudding (not instant)
1/2 c. sugar
1 1/2 tsp. cinnamon
1/2 c. brown sugar
1 1/4 sticks butter

Preparation

Grease Bundt pan.
Layer frozen rolls.
Mix cinnamon with white sugar.
Pour over rolls.
Sprinkle chopped nuts, brown sugar and dry pudding mix.
Slice and dot butter over rolls.
Cover with cloth.
Place in dry place overnight.
Remove cloth and bake at 350\u00b0 for 30 minutes.