Taste Of Texas Pasta And Chicken - cooking recipe

Ingredients

1/4 c. olive oil
1/8 tsp. red pepper
1 pkg. linguini noodles
2 Tbsp. butter
1 Tbsp. olive oil
1 (16 oz.) jar mild thick and chunky salsa
1 Tbsp. lime juice
4 chicken breast halves, skinned and boned
1 to 1 1/2 tsp. grated lime rind
1 fresh garlic clove

Preparation

Combine olive oil, lime juice and red pepper in a large Ziploc baggy.
Shake well; add chicken and marinate for at least 15 minutes.
Cook pasta and drain.
Add butter and lime; toss and keep warm.
Remove chicken from marinade (discard marinade).
Heat 1 tablespoon oil and cook chicken.
Remove chicken; add garlic to skillet and cook until lightly browned.
Add salsa and bring to a boil.
Arrange pasta and chicken on plates; top with salsa mixture.
Garnish with fresh lime slices.
Serves 4.