5 Bean Casserole - cooking recipe

Ingredients

1 can lima beans, drained
1 can butter beans, drained
1 can pinto beans, drained
1 can Great Northern beans, drained
1 can pork and beans (do not drain)
1/2 lb. bacon, browned and diced (do not drain)
1 Tbsp. dry mustard
2 c. brown sugar
1/2 c. vinegar
2 Tbsp. barbecue sauce

Preparation

Add last 4 ingredients to bacon grease.
Simmer for 20 minutes.
Add to bean mixture.
Pour into 3-quart casserole. Bake at 350\u00b0 for 1 hour.