Chocolate Cake - cooking recipe
Ingredients
-
1 box Duncan Hines cake mix
3 eggs
2/3 c. water
1/3 c. butter or margarine
1 tsp. vanilla
Preparation
-
Preheat oven to
375\u00b0.
Soften
butter
or margarine to room temperature.
Blend mix, water, eggs and butter.
Beat at medium speed for 4
minutes.
Grease
sides and bottom of each pan. Flour lightly.
Pour enough batter for 5 or 6 layers.
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