Chocolate Cake - cooking recipe

Ingredients
    1 box Duncan Hines cake mix
    3 eggs
    2/3 c. water
    1/3 c. butter or margarine
    1 tsp. vanilla
Preparation
    Preheat oven to
    375\u00b0.
    Soften
    butter
    or margarine to room temperature.
    Blend mix, water, eggs and butter.
    Beat at medium speed for 4
    minutes.
    Grease
    sides and bottom of each pan. Flour lightly.
    Pour enough batter for 5 or 6 layers.

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