Fat-Free Dilled Potato Salad - cooking recipe

Ingredients

1 c. fat-free mayonnaise
1 Tbsp. prepared mustard
2 Tbsp. chopped fresh dill or 1 tsp. dried dill
1/2 tsp. salt
1/2 tsp. pepper
1 1/2 lb. small red potatoes, quartered and cooked
1/3 c. sliced green onions

Preparation

Combine mayonnaise, mustard, dill, salt and pepper.
Stir in remaining ingredients.
Cover and chill.
Makes about 4 cups.