Salsa Marinated Chuck Steak - cooking recipe

Ingredients

1 lb. boneless beef chuck shoulder steak, cut 1 inch thick
1/2 c. medium salsa
1/3 c. fresh lime juice
2 Tbsp. Hoisin sauce*
2 tsp. grated fresh ginger

Preparation

*Hoisin sauce is available in the imported (Oriental) section of the grocery store.