Boiled Broccoli - cooking recipe

Ingredients

2 lb. broccoli
1 tsp. salt
butter
boiling water
Accent

Preparation

Wash broccoli and
cut
thick
heads
into
1-inch long pieces.
Place thick end in boiling water and cook, uncovered, for 10 to 20
minutes.
Add
the
rest
of the broccoli to the boiling water and cook
5 to 10 more minutes.
Drain and serve with butter;
spread over the broccoli.
Serves 6 to 8.