Apple Torte - cooking recipe

Ingredients
    1 egg (unbeaten)
    3/4 c. sugar
    1/4 c. flour
    1 1/2 tsp. baking powder
    1/8 tsp. salt
    1 c. apples, finely chopped
    1 c. nuts, finely chopped
    1 tsp. vanilla
    1/4 tsp. each cinnamon and nutmeg
    whipped cream
Preparation
    Mix ingredients in order given and pour into a greased 9-inch pie plate.
    Bake at 350\u00b0 for 25 minutes.
    Serve with whipped cream.

Leave a comment