Apple Torte - cooking recipe
Ingredients
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1 egg (unbeaten)
3/4 c. sugar
1/4 c. flour
1 1/2 tsp. baking powder
1/8 tsp. salt
1 c. apples, finely chopped
1 c. nuts, finely chopped
1 tsp. vanilla
1/4 tsp. each cinnamon and nutmeg
whipped cream
Preparation
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Mix ingredients in order given and pour into a greased 9-inch pie plate.
Bake at 350\u00b0 for 25 minutes.
Serve with whipped cream.
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