Makes Its Own Crust Cheesecake - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
3 eggs
3/4 c. sugar
1 c. sour cream
3 Tbsp. sugar
1 tsp. vanilla
Preparation
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Mix well.
Pour over center of cheesecake; bake at 350\u00b0 for 10 minutes.
Cool, cover and refrigerate.
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