Makes Its Own Crust Cheesecake - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    3 eggs
    3/4 c. sugar
    1 c. sour cream
    3 Tbsp. sugar
    1 tsp. vanilla
Preparation
    Mix well.
    Pour over center of cheesecake; bake at 350\u00b0 for 10 minutes.
    Cool, cover and refrigerate.

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