Crustless Chocolate Pie - cooking recipe

Ingredients

1/4 c. plain flour
2 eggs
1/4 c. melted butter
1 c. sugar
3 Tbsp. cocoa
1 tsp. vanilla

Preparation

Blend sugar, flour and cocoa in mixing bowl.
Stir in melted butter, eggs and vanilla.
Pour into well-greased pie plate. Bake at 325\u00b0 for 30 minutes.
Can be topped with whipped cream or ice cream.