Strawberry Congealed Salad - cooking recipe

Ingredients

2 pkg. (small) strawberry jello
1 c. hot water
1 (No. 2) can crushed pineapple, drained
3 mashed bananas
2 pkg. frozen strawberries
1 c. sour cream

Preparation

Mix jello and hot water until jello dissolves. Add drained pineapple, bananas and strawberries. Pour half into mold and chill until firm. Add a layer of sour cream and add remaining jello and chill.